Home/Gluten-Free Cider Pairing Dinner Details
Warm up with our Winter Citrus Cider, a refreshing blend of crisp hard cider, freshly squeezed lemon and orange juices, and a hint of maple syrup. Garnished with fresh apple slices and a rosemary sprig, this drink can be enjoyed warmed for a winter warming experience.
More to explore
Creamy burrata served with charred orange wedges, fresh pomegranate seeds, cherry tomatoes, and a burnt orange vinaigrette, garnished with fresh mint.
More to explore
Pairs with: Green Apple Cider - The tartness of the green apple complements the citrus notes, creating a light and crisp starter.
More to explore
Rich and creamy butternut squash soup topped with crispy bacon, croutons, spring onions, and roasted pumpkin seeds, finished with a dollop of crème fraîche.
More to explore
Pairs with: Flannel Jack - The apple and ginger notes enhance the richness of the winter squash.
More to explore
Tender duck leg encased in a blue masa tamale, drizzled with mole verde and topped with queso fresco and umami onion sour cream. (Umami is the fifth basic taste, enhancing depth of flavor.)