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, paired with our house-brewed beers and ciders. No reservations. No fuss. Just show up hungry, grab a pint, and settle in.
Stable Craft Brewing · Waynesboro, Virginia
Virginia Oyster Week: Fresh Shooting Point Catches at Below-Market Prices
Fresh Virginia Shooting Point oysters at below-market prices March 25–29. Raw, Rockefeller & fried platters. No reservations. Walk-ins welcome.
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This is the kind of week where lunches turn into long afternoons and dinners mysteriously require a second round.
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Plump, briny, and served raw and chilled with mignonette, cocktail sauce, and lemon wedges. Clean, crisp, and unapologetically fresh. The ultimate starter for sharing.
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Our signature twist on the classic—tender oysters baked under a blanket of creamy spinach, smoky bacon, Parmesan, and a hint of Pernod. Rich, savory, and dangerously easy to share (or not). Serves 1–2.
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Golden, hand-breaded Virginia oysters fried to crispy perfection, piled high with Stable Craft pan-fried potatoes, house-made coleslaw, and tangy tartar sauce. A full meal that hits all the right spots.
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Enjoy your oysters inside our spacious Horseshoe Bar Taproom or outside on our patio, surrounded by early spring views of Virginia's Blue Ridge countryside. Plenty of indoor and outdoor seating—walk-ins always welcome.
