Stable Craft Brewing represents a new chapter in an entrepreneurial journey that began with the founding of Hermitage Hill Farm and Stables in 2006. The adventure started with the acquisition of Waynesboro Stables, an operational horse farm where Tennessee Walkers were bred and trained. The property features an impressive 288-foot barn, designed to accommodate the riding and training of both competition walking and pleasure horses.
While initially focused on horse boarding, the founders envisioned transforming the farm and upscale barn into a vibrant event venue for weddings, receptions, private parties, and corporate gatherings, all while preserving the beauty of the rural landscape.
At that time, agritourism was just emerging, and considerable effort was required to align legislation with the needs of agricultural settings eager to welcome visitors in the picturesque Shenandoah Valley. The founders took their plans to Richmond, playing a crucial role in passing new legislation that allowed agribusinesses to engage in tourism activities.
At that time, agritourism was just emerging, and considerable effort was required to align legislation with the needs of agricultural settings eager to welcome visitors in the picturesque Shenandoah Valley. The founders took their plans to Richmond, playing a crucial role in passing new legislation that allowed agribusinesses to engage in tourism activities.
As the horse boarding facility grew, renovations began on the barn to convert an indoor area into an elegant reception space. Collaborating with local artisans, the founders crafted distinct environments that celebrated the rustic charm of barn architecture, complete with hand-hewn beams and timber structures. They also integrated essential amenities for hosting large events, including heating and air conditioning, piped-in music, and upgraded plumbing and wiring. This transformed the barn into a unique venue that reflects the character of conference facilities while honoring its agricultural roots. Hermitage Hill officially opened its doors for weddings and events in 2008, continually upgrading the facility to meet the evolving expectations of discerning clientele.
The farm's success in hosting weddings and events, coupled with the rising popularity of craft beer—especially farm breweries—led the owners to expand their offerings by adding a taproom and agri-pub style brewery restaurant. In 2019, they launched Hermitage Hill Cider and Stable Craft Soda, further expanding the use of farm-grown ingredients and diversifying their craft beverage selection.
In 2020, agritourism lodging was introduced with large guest suites, allowing visitors to immerse themselves in the farm experience.
Stable Craft Brewing is proud to be recognized for its commitment to quality and sustainability.
We have received numerous accolades, including:
• 2024 Virginia Living Best Brewery Outdoor Dining
• Awards from the Virginia Craft Brewers Guild (2017, 2018, 2019, 2022, 2024)
• 2024 Virginia Green Travel Award & 2022 Green Brewery of the Year from the Virginia Tourism Corporation
• 2022 International Brewski Competition: Best Beer, Best Cider, with Platinum, Gold, and Silver awards
• 2021 Brewery of the Year from the Virginia Restaurant Travel Lodging Association
Every aspect of Stable Craft Brewing is designed to provide guests with an authentic experience: from the scenic surroundings and the presence of horses to the hops fields and a behind-the-scenes look at the brewing process. Each detail is carefully preserved, ensuring that visitors to Hermitage Hill Farm and Stable Craft Brewing enjoy the finest farm and brewery experience possible.
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